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Zero Waste for Massachusetts
Our state’s landfills and incinerators pollute the air and water of neighboring communities.
New Jersey Currents | Fall 2018
In this issue: Electing Pro-Environmental Candidates to Congress in New Jersey | The Fight Continues for Economic, Social and Environmental Justice | ReThink Disposable in the Garden State | Autumn Toast: Celebrate Fall at Clean Water Action’s 9th Annual Charity Auction
ReThink Disposable Case Study & Video (English & Spanish) | Shish Grill
"First of all, your dishes are going to look a lot better, more presentable and more on the upscale side. And you’re going to save a lot of money. No one hates to do that. You work hard for your money, so saving will go a long way. Third of all, I mean, you’re going green, help the environment as well." - Nancy Annan, Owner
ReThink Disposable Case Study | Hang Ten Boiler
Alameda, CA based Hang Ten Boiler hosts many dine in and to go customers, all hungry for their Hawaiian, Asian fusion, and Cajun style seafood dishes. After making the switch to all reusable in-house dining foodware - accounting for the costs of hiring a new dishwasher and water - Hang Ten saved $3,988 each year.
EARTH DAY: Groups Urge NJ Legislature and Gov. Murphy for a Green Agenda
Today environmental groups are holding an Earth Day press conference demanding the state Legislature and Governor move forward on a strong environmental agenda for New Jersey. We have a climate crisis that’s getting worse.