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Protecting our Health from Toxic Chemicals
Every day, we are exposed to toxic chemicals in food, water, the environment, and consumer products. While most Americans assume that products must be tested for safety before they are put on store shelves, many items in stores and in our homes contain chemicals known to be toxic.
Our Canvass
Working at Clean Water Action means working with passionate and purpose-driven people who share a common vision: harnessing the power of people to make a difference. As community organizers, it is our job to create effective change through public outreach; educating and empowering people to take action on issues affecting our environment and health. Join our team to be part of this strength-in-numbers strategy.
An Act to Protect Massachusetts Public Health from PFAS (H4870/S1504): Fact Sheet
Per and polyfluoroalkyl substances (PFAS) are a class of over 15,000 chemicals widely used in consumer products and industrial processes. Toxic at very low levels, these chemicals are already in the blood of 98% of Americans and are contaminating Massachusetts drinking water, rivers, lakes, oceans, soil, plants and wildlife. Learn about 2026 legislation to protect our water and health from PFAS!
An act relative to toxic free kids (H4357, S2660) Fact Sheet
Toxic chemicals shouldn’t be in things children use every day. Unfortunately, children’s products can contain PFAS, lead, asbestos, phthalates, bisphenols, and other chemicals that are harmful to children’s health and development. Learn more about 2026 legislation to change this!
San Jose Community Restaurants: ReThink Disposable Case Study
Three local restaurants in San Jose teamed up to reduce single-use disposable waste by over 381,376 individual pieces and over 5,695 pounds annually, and they will collectively be saving over $15,000 every year by purchasing fewer disposables. These restaurants all stand as real examples of how businesses can be both eco-friendly and economical.