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ReThink Disposable Case Study | Cybelle's Pizza
The owner of Cybelle’s Pizza on Bush Street has been historically challenged to implement reusable food service ware in his fast paced restaurant. 50% of his business caters to delivery and customers grabbing a quick slice to go. Even faced with these challenges, the results of this program showed a significant drop in disposables.
ReThink Disposable Participating Business Testimonials
Highlights from food establishments that have received ReThink Disposable assistance.
Californians At Risk: An Analysis of Health Threats from Oil and Gas Pollution in Two Communities
To understand the impacts of oil and gas development on California communities Clean Water Action and our allies at Earthworks studied health and air contaminants in two communities in the heart of oil country - Lost Hills in Kern County, and Upper Ojai in Ventura County.
Green Scene - Newport Licensed Event Recycling 101
Recycling is now mandatory at all Newport licensed special events. From Neighborhood parties to huge festivals, we've got you covered. Download our guide to Newport Licensed Event Recycling.
Green Scene - Working with Vendors
As an event manager you are in a unique position to control the sustainability of your event. By keeping sustainability at the forefront and working directly with your event vendors you can ensure that your event is a Green Scene. Learn more in our guide - Working with Vendors.
