Green Scene - Working with Vendors

As an event manager you are in a unique position to control the sustainability of your event. By keeping sustainability at the forefront and working directly with your event vendors you can ensure that your event is a Green Scene.

Learn more in our guide - Working with Vendors.

RI_GS_Vendors_11.09.15a.pdf (628.18 KB)
By Clean Water Fund
States/Regions
Related Priorities

Related Publications

Clean Water Currents | Summer 2022

In This Issue Celebrating Clean Water Action's 50th Birthday Protect Our Water from Chemical Spills Making Environmental Justice a Policy Priority Protecting All of Our Water Taking on “Forever” PFAS

COVID-19 Pandemic Precautions and Recommendations For Reusable Food Service Ware

ReThink Disposable & Clean Water Action/Clean Water Fund, in collaboration with MudLab and the UC Berkeley Department of Environmental Science, Policy and Management have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet. In the guide, readers will find conclusions about the safety of reusables from the scientific community, FDA, CDC, and other authorities on the topic. Further, helpful tips for maintaining reusable systems despite the extra precautions necessary for protection against COVID-19 are paired with practical tips from restaurants who currently implement such re-use systems.

Green Scene - Newport Licensed Event Recycling 101

Recycling is now mandatory at all Newport licensed special events. From Neighborhood parties to huge festivals, we've got you covered.

Download our guide to Newport Licensed Event Recycling.

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