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ReThink Disposable Case Study | Hang Ten Boiler

Alameda, CA based Hang Ten Boiler hosts many dine in and to go customers, all hungry for their Hawaiian, Asian fusion, and Cajun style seafood dishes. After making the switch to all reusable in-house dining foodware - accounting for the costs of hiring a new dishwasher and water - Hang Ten saved $3,988 each year.

Maryanne Roughton

Maryanne joined Clean Water Action in June of 2019 as a Field Canvasser in the Ann Arbor office. Before beginning her work in her current role as Canvass Director, she worked as a Field Manager and Senior Field Manager for the Field Canvass office in Ann Arbor. She received her B.A. from Sarah Lawrence College in May of 2021, where her studies concentrated on feminist and environmental economics. Maryanne credits her passion for environmental justice to her Michigan roots. She is dedicated to building her career around fighting for the Great Lakes and for her fellow Michiganders. When she is

Marta Young

Marta was raised in the Washington DC area but has lived in a variety of places, now calling the Jersey Shore home. After college, she traveled the country as a math and science teacher, including beautiful places such as the Navajo Reservation in Arizona and Puerto Rico. Later, she became a project manager for a large engineering firm as an environmental geologist, investigating and remediating contaminated sites. These experiences bring a wealth of knowledge and passion as the NJ Zero Waste Specialist. From her work with ReThink Disposable, she was named 2024 Honorable Mention Activist of
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