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Clean Water Currents | Fall 2024
In This Issue: Clean Water Action Endorses Harris-Walz Ticket: A United Front Against PFAS | Our Waters Remain at Risk After the Sackett v. EPA Supreme Court Decision | Federal Budget: Environmental and Health Protections Threatened Once Again | New Guide for Engaging with Water Pollution Permits | State and Regional News: California, Chesapeake Region (Maryland, DC, Virginia), Michigan, Minnesota, New England (Connecticut, Massachusetts, Rhode Island), New Jersey, Pennsylvania, and Texas.
Fruitvale Community Restaurants: ReThink Disposable Case Study
Five local Fruitvale restaurants teamed up to reduce single-use disposable waste by over 187,600 individual pieces and over 3,240 pounds — annually. After an average payback period of 2.74 months, this group of restaurants will collectively be saving over $10,000 every year by purchasing fewer disposables, dramatically reducing plastic pollution in their operations, and providing real-time examples of businesses that are both eco-friendly and economical in the Fruitvale community.
ReThink Disposable: Reusable Food Serviceware Guide
This guide provides examples of reusable foodware substitutes for disposable products that contribute to the waste generated by a typical food service business.
Groundwater Sustainability Assessments in California
California passed the Sustainable Groundwater Management Act (SGMA) almost a decade ago as a step to bring the states’ depleted groundwater aquifers to sustainability. With increased droughts, the implementation of SGMA and protection of vulnerable communities dependent on small water systems and domestic wells is urgent. Over the last 2 years, Clean Water Action has reviewed and analyzed over 95 groundwater sustainability plans, in every groundwater basin covered by SGMA, closely evaluating the steps local agencies are taking to protect vulnerable communities.