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Big win! State procurement agency restricts harmful chemicals in food packaging.
Our work with Connecticut’s procurement agency is paying off. Connecticut will now restrict the purchasing of many food service ware and food packaging items that contain toxic per and polyfluoroalkyl substances (PFAS chemicals) and significantly reduce styrene (Styrofoam) and plastics.
Christine Bartlett-Josie
As State Director of Clean Water Action Connecticut, Christine is committed to amplifying community voices, advancing bold policies to tackle pollution and climate change, and inspiring collective action to protect the state’s waterways. Her vision is rooted in both her Caribbean upbringing and her decades of advocacy in Connecticut: a future where every community has safe, clean, and sustainable water resources.