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Staples launches new policy to drive toxic chemicals out of office supplies, electronics, textiles, and other products
New commitment targets PFAS, organohalogen flame retardants, phthalates, bisphenols, and other dangerous chemicals for safe substitution
WASHINGTON, D.C. -- Following the lead of other major retailers and answering consumer demand for products free from toxic chemicals, Staples today launched a new Chemicals Policy targeting the reduction and substitution of toxic chemicals including per- and polyfluoroalkyl substances (PFAS).
The Staples Priority Chemicals of Concern List includes dozens of toxic chemicals or classes of chemicals of high concern, including organohalogen flame retardants
Trump administration guts water pollution controls for coal plants, putting industry profits before public health
Today the Trump administration continued its assault on the Clean Water Act and signed a proposal to weaken effluent limitation guidelines (ELGs) for the power plant industry.
Water as a Human Right
The Human Right to Water, passed by the legislature in 2012 and signed by Governor Brown, was a great policy idea with almost no teeth. Community members and advocates worked for years to gain recognition for water as a human right, with our first bill, AB 1242 (Ruskin, 2009) vetoed by then-Governor Schwarzenegger and its successor, AB 685 (Eng, 2012) taking the full 2-year session to pass. The legislation was short and to the point:
It is hereby declared to be the established policy of the state that every human being has the right to safe, clean, affordable, and accessible water adequate for
2026 Political Caucuses in Minnesota
The 2026 precinct caucuses held by Minnesota's political parties are scheduled for February 3. Learn more about the caucus system and how you can have a say in your party's endorsements and platform!
San Jose Community Restaurants: ReThink Disposable Case Study
Three local restaurants in San Jose teamed up to reduce single-use disposable waste by over 381,376 individual pieces and over 5,695 pounds annually, and they will collectively be saving over $15,000 every year by purchasing fewer disposables. These restaurants all stand as real examples of how businesses can be both eco-friendly and economical.