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Simmons University Engages Students in Talks about Toxics
I’ve learned a lot about the dangers of exposure to toxic chemicals through flame retardants at Clean Water Action. They’re everywhere in our homes: in mattresses, furniture, even children’s toys.
This is a really important issue to be aware of, but there is a real lack of awareness amongst my fellow college students.
My school, Simmons University, offers a “Toxic Consumables” course as an elective to first-year students. The class covers everyday exposure to toxic chemicals through consumer and personal care products. It also addresses how exposure to toxic chemicals through personal care
Breaking: PFAS-contaminated milk discovered on Maine farm
One piece of this puzzle, however, is crystal clear: the root cause of this problem is the manufacturing and promotion of PFAS by the chemical industry, even though internal documents reveal they knew about its toxicity for decades.
The Least EPA Could Do on PFAS
The Environmental Protection Agency (EPA) released a plan that summarizes ongoing activity, affirms commitments the agency made in May 2018, and announces several new initiatives. The “PFAS Action Plan” is an exhaustive review of what EPA is doing and commits to some new initiatives.
Given the urgency around PFAS chemicals it is still literally the least EPA can do.
This Action Plan follows up on commitments made in May, including evaluating the need for drinking water limits. EPA is announcing that it will begin the Safe Drinking Water Act process for two chemicals – PFOA and PFOS – and
Contaminants of Emerging Concern (CEC): An Early Warning Sign
People and industry use tens of thousands of chemicals. A vast array of these chemicals have been found in our environment, where we consider them contaminants of emerging concern or CECs. Most of these CECs have not been fully evaluated for the risks they might pose to the environment— or to our health.
Profiles in Prevention -- Urban Growler Brewing Company
When Urban Growler® Brewing Company opened in July 2014, it was the first women owned brewery in the state of Minnesota. Master Brewer Deb Loch and Jill Pavlak’s mission was to bring people together through beer. Deb brews traditional beers but also gets creative with the Plow to Pint series, where local ingredients and the farmers that produce them are featured.