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Clean Water on the Move | December 2025
NOHO Restaurants Teaming Up to Stop Trash in MA
2025 Year in Review: ReThink Disposable in California
It's been another successful year for the ReThink Disposable program, and we want to thank our Board, our members, and our valued supporters for trusting us to do this work.
We wrapped up a four-year contract with StopWaste where we worked together to reduce single-use disposable foodware in Alameda County. We've done multiple conversion case studies with local businesses over the course of this contract — the most recent a five (5) restaurant study in the Fruitvale neighborhood of Oakland, where we found that even a simple straw and sauce cup conversion saves the restaurant $694 annually and
Baltimore City Council stands up for cleaner air from BRESCO
The BRESCO trash incinerator is the largest air polluter in Baltimore, wastes what could be a valuable resource for local businesses using zero waste practices, and connects with a system of steam pipes that put residents and visitors of Baltimore at risk. In May, the City Council passed a groundbreaking resolution committing the city to zero waste goals as a step to phase out the incinerator. That's a long-term goal with a lot of steps in between - from increasing recycling and diversion to changing packaging practices to building new businesses based on repurposing waste - and in the