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Let's Get Composting in Maryland

Food waste is a persistent problem, with over 25% of the overall food supply at the retail and consumer level going uneaten and wasted. Disposing of our organic material in landfills and incinerators contributes to climate change. Whether landfilled or burned, the waste generates methane and carbon dioxide. Methane is a potent greenhouse gas that is 86 times more potent in causing the climate to warm than carbon dioxide, and landfills contribute 17% of Maryland’s methane. Landfill emissions are expected to more than double from our 2011 levels by 2020, according to the 2019 update to the

Background: Federal Regulation of Lead in Drinking Water

For our introduction to lead and drinking water, click here. The Federal Government regulates lead in drinking water, primarily through the Lead and Copper Rule. Lead and Copper Rule Adopted as part of the Safe Drinking Water Act (SDWA) in 1991 by the Environmental Protection Agency (EPA) the Lead and Copper Rule (LCR)'s purpose is to protect public health by minimizing lead and copper exposure at the tap. The LCR requires water systems to monitor the drinking water they provide and control for corrosion. Because lead can get into drinking water at various points throughout the system, as well

Harmful Algal Outbreaks and Drinking Water

Freshwater Harmful Algal Blooms happen most often where there are high levels of nutrients like nitrogen or phosphorus present in warm, still waters like lakes, ponds, or reservoirs. They can also occur in rivers, especially during summer months. Aquatic ecosystems need nutrients to thrive but fertilizer runoff from agriculture, sewage and industrial discharges, and urban stormwater have added an excessive of nutrients into many of our nation’s bays, lakes and rivers.

Plomo y el Agua Potable

Para proteger la salud pública, debemos reducir la exposición al plomo en el grifo de agua potable.
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