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San Francisco Music Venues Raise the Bar for Sustainability: Case study on a reusable cup pilot at three San Francisco venues
In a groundbreaking initiative to combat single-use plastic pollution, several iconic San Francisco music venues took the leap towards sustainability by switching to reusable cups. Supported by San Francisco Environment Department and Clean Water Fund’s ReThink Disposable program, these venues teamed up with reusable cup providers r.World and TURN, leading the way in the entertainment industry.
Clean Water Action and Clean Water Fund 2022 Annual Report
2022 marked major milestones: the 50th anniversary of the Clean Water Act and our own 50th anniversary.
Clean Water Currents | Fall 2023
In This Issue: Congress Should Protect People, Not Polluters! | Devastating Sackett v. EPA Supreme Court Decision Puts All Water At Risk | Lead In Drinking Water - Putting Lead Service Lines Behind Us | PFAS Chemicals - Taking the Burden Off Communities and Our Health | EPA Proposes to Expand Regulation of Toxic Coal Ash | State and Regional News
Plastic Free July Forum: ReThink Disposable! | Video
Join the ReThink Disposable team and special guests for a discussion on reducing plastic pollution by switching businesses, institutions, and organizations to reusable foodware!
ReThink Disposable Case Study | University of San Francisco Market Cafe
Bon Appétit Management Company plans to implement the ReThink Disposable program campus-wide at USF, after a successful pilot program saved more than $150,000 in disposable foodware costs by eliminating more than two million items with no additional labor cost.