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Stop Trash Before it Starts: ReThink Disposable’s Growing Impact
Let this sink in! The world produces hundreds of millions of tons of plastic every year, with up to half created for single-use purposes. These are items designed to be used for only minutes before becoming waste. That’s the equivalent of hundreds of Empire State Buildings’ worth of plastic entering our environment each year.
Earth Month Reflections: Our Power is Collective
As I reflect on the last 14 months of this administration, it is easy to feel overwhelmed. So much of our work is being dismantled, and many of us wonder if we can pull ourselves back from the brink yet again. I believe we can. I have seen what we can do when we work together.
ReThink Disposable Program Partners with the City of Fremont to Remove Nearly Three Tons of Plastics from the Waste Stream
For the last year, ReThink Disposable has been working with the City of Fremont to reduce the use of single-use disposable foodware by local restaurants. ReThink’s Certified Senior Outreach Specialists partnered with 15 restaurants across the city to make the switch to sustainable reusable foodware for their dine-in guests – with significant results.
2025 Year in Review: ReThink Disposable in California
It's been another successful year for the ReThink Disposable program, and we want to thank our Board, our members, and our valued supporters for trusting us to do this work. We wrapped up a four-year contract with StopWaste where we worked together to reduce single-use disposable foodware in Alameda County. We've done multiple conversion case studies with local businesses over the course of this contract — the most recent a five (5) restaurant study in the Fruitvale neighborhood of Oakland, where we found that even a simple straw and sauce cup conversion saves the restaurant $694 annually and
Bringing Sustainability to Freight & Salvage
When the ReThink Disposable California team approached the historic Freight & Salvage music venue to discuss moving away from single-use disposables, we knew we were going to ask them to make a new kind of history.