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Protect Our Health, and Our Water, from Toxic Threats
Tell your RI state legislators to restrict the use of microplastics and toxic substances in common products.
Taking on Toxics, State by State: Rhode Island Leads the Way
Many of the environmental laws and protections that we now take for granted originated at the state level. This is the guiding ethos of the annual Safer States conference.
Beware of Black Plastic: Share leftover stuffing, NOT leftover toxics!
Are you serving mashed potatoes with a side of toxic flame retardants? If you have Black Plastic kitchen utensils or food containers, the answer is probably YES. How did this happen and what can we all do about it? Let us explain.
Official Statement | 2024 Presidential Election
"While this is not the outcome we hoped for, we are grateful to our tireless state election leads, hardworking canvassers, and dedicated Clean Water members who poured their hearts and countless hours into encouraging Americans to protect our water through their votes."
PFAS: The Ingredient You Never Ordered
Thousands of Rhode Islanders are unknowingly exposed to toxic PFAS “forever chemicals” every time they cook or eat from a Teflon (PTFE) pan. Here's what you need to know.