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Fruitvale Community Restaurants: ReThink Disposable Case Study
Five local Fruitvale restaurants teamed up to reduce single-use disposable waste by over 187,600 individual pieces and over 3,240 pounds — annually. After an average payback period of 2.74 months, this group of restaurants will collectively be saving over $10,000 every year by purchasing fewer disposables, dramatically reducing plastic pollution in their operations, and providing real-time examples of businesses that are both eco-friendly and economical in the Fruitvale community.
Annual Connecticut Fall Toast!
You’re invited to Clean Water Action’s Connecticut Fall Toast! Our Connecticut organizing has been a bright spot in 2025. Come enjoy food and drinks with environmental and justice organizers at the beautiful Indian Springs Golf Club on Saturday, November 15th. Join us in welcoming new CT Director, Christine Bartlett-Josie, and celebrating longtime CT Director, Anne Hulick.
Making Waves 2025
Join us on July 24 for Clean Water's Making Waves 2025!
ReThink Disposable Community
Join Clean Water Fund’s ReThink Disposable program for an evening of community and conversation.
Living Safely with Lead Summer Series
Join Clean Water Action for the Living Safely with Lead Summer Series, a five-part virtual event focused on understanding and preventing lead exposure in Philadelphia homes and neighborhoods.