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Watering Restrictions In Texas
he Texas Commission on Environmental Quality (TCEQ) collects self-reported data from Public Water Systems (PWS) on the state regarding their concern level for water quantity in their systems.
San Jose Community Restaurants: ReThink Disposable Case Study
Three local restaurants in San Jose teamed up to reduce single-use disposable waste by over 381,376 individual pieces and over 5,695 pounds annually, and they will collectively be saving over $15,000 every year by purchasing fewer disposables. These restaurants all stand as real examples of how businesses can be both eco-friendly and economical.