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Food Waste Diversion in Action
Organic recycling is simply another type of recycling - transforming the waste so it can be reused as a soil amendment and does not clutter our landfills.
How does waste management at a business work?
Most businesses contract with a waste management company to deal with their waste, unlike homeowners who have municipal pickup of their waste. Companies pay based on the volume and frequency of pickup.
In this picture: This business has two dumpsters of compost that are picked up by Waste Neutral. A Waste Neutral truck collects the compost.
This business still has trash and recycling pick up
Safer Cleaning and Disinfecting in the age of COVID 19
Give from Your IRA
Food Waste out of the Trash
Legislation passed in 2021 to require large food waste generators to divert their waste away from landfill or trash incinerator if an organic recycling facility is nearby that can take their waste.
Food waste is a persistent problem, with over 25% of the overall food supply at the retail and consumer level going uneaten and wasted. Disposing of our organic material in landfills and incinerators contributes to climate change. Whether landfilled or burned, the waste generates methane and carbon dioxide. Methane is a potent greenhouse gas that is 86 times more potent in causing the climate to
Letter from NGOs to Administrator Regan, RE: TSCA
able differently * Alaska Community Action on Toxics * Alliance of Nurses for Healthy Environments * Asbestos Disease Awareness Organization * BlueGreen Alliance * Breast Cancer Prevention Partners * California Safe Schools * Center for Environmental Health * Clean and Healthy New York * Clean Water Action/Clean Water Fund * Defend Our Health * Earthjustice * Ecology Center * Environmental Defense Fund * Environmental Working Group * Healthy Babies Bright Futures * League of Conservation Voters Learning Disabilities Association of America * Learning Disabilities Association of Connecticut