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Plastic Free July 2022: Actions You Can Take to Reduce Your Single-Use Plastic Footprint!
Plastic Free July is a global movement that empowers us to be part of the solution to plastic pollution. The concept is simple: Participants are challenged to take account of their current plastic use and reduce their reliance on single-use plastics. Learn more and act now!
How to Have a Green BBQ Summer!
Great food and great weather bring us together. Barbecues in the summer are perfect for spending time outside with loved ones. Here are some tips to make BBQing as “green” as possible this summer!
Zero Waste for the Holidays
Winter is almost here and the season for holiday entertaining is fast approaching. While hosting any kind of gathering, it is easy to focus on convenience rather than on how much waste you are creating. Yet, every bit of trash generated will end up polluting the environment down the line. Waste and plastic pollution has become a global environmental crisis, threatening our waterways and oceans, wildlife, public health, and even our climate.
Food and Farmworker Protective Standards for COVID-19
Although farmworkers are considered “essential workers,” they have been granted few protections prior to and during the pandemic. As Maryland’s most marginalized workers, farmworkers are particularly vulnerable to exposure to coronavirus because of high rates of respiratory disease due occupational hazards such as the application of pesticides, low rates of health insurance coverage, and substandard living and working conditions. They play a vital role in maintaining our food system, yet lack many of the legal protections that protect most workers, such as sick leave, health insurance, and