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Zero Waste for the Holidays
Food and Farmworker Protective Standards for COVID-19
Although farmworkers are considered “essential workers,” they have been granted few protections prior to and during the pandemic. As Maryland’s most marginalized workers, farmworkers are particularly vulnerable to exposure to coronavirus because of high rates of respiratory disease due occupational hazards such as the application of pesticides, low rates of health insurance coverage, and substandard living and working conditions. They play a vital role in maintaining our food system, yet lack many of the legal protections that protect most workers, such as sick leave, health insurance, and
Giving Food Waste a Second Life
Amidst this time of hardship and uncertainty, we bring you some good news: Governor Murphy has signed a food waste recycling mandate (A2371/S865) that will help keep food waste out of landfills and implement more sustainable practices.
Tell Us Your Environmental Justice Story NJ
We want to hear your story. Make a quick video on your phone to lift up environmental justice. Please email us the video or post it online with the tag “#EJ4NJ” and "#EnvironmentalJustice" If you need some tips, we have a brief guide here.