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Next steps to Phase Out PFAS in Connecticut
Connecticut became a national leader when we passed our priority PFAS (per and polyfluoroalkyl substances) bill this year.
Making Sure the Clean Water Act Keeps Working
In 1972, the Clean Water Act set a goal of eliminating pollution in our rivers, lakes, streams and bays by 1985. While we’ve made a lot of progress toward this goal, we are certainly not there.
California Bans PFAS in Paper-Based Food Packaging
“The insidious thing about PFAS is that we are not only exposed by using products that contain them, but we are re-exposed when these chemicals get into our water, air, soil, and crops,” said Andria Ventura, legislative and policy director at Clean Water Action. “Since food packaging is a major source of litter in water and can contaminate compost, our precious water resources and food are at risk. That’s why AB 1200 is so important.”
Big win! State procurement agency restricts harmful chemicals in food packaging.
Our work with Connecticut’s procurement agency is paying off. Connecticut will now restrict the purchasing of many food service ware and food packaging items that contain toxic per and polyfluoroalkyl substances (PFAS chemicals) and significantly reduce styrene (Styrofoam) and plastics.
Sustainable Farms in Maryland
We work with a coalition of local farmers, environmental groups, health groups, and businesses to elevate the message of our sustainable agricultural community in Maryland.