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Connecticut's Legislative Session 2018: The Same, Only Different (Hint: Good Things are Possible)
As the legislative session opens in Connecticut, the lay of the land looks the same as last year, except with some promising differences that are largely the results of grassroots action taken by our members and allies. It’s a short session with a sharp focus on finance. But what better entrée to talk about the economic benefits and value of clean energy? Here are three specific things we’re keeping an eye on: The Energy Efficiency Fund and Green Bank are still reeling from the year-end raid of $63 million from their balance sheets, but they have regrouped with plans to keep operating. The
The Misadventures of Ryan Zinke
It’s been exactly a year since Zinke inexplicably rode a horse to his first day of work as Secretary of the Interior – and it’s been a great year for the oil and gas industry, but a bad year for public lands, clean air protections, and government accountability.
Our commitment to combating oppression and ending racism
A key goal of Clean Water Action and Clean Water Fund and a major component of the strategic plans adopted by our Boards in 2015 and 2018 is a commitment to justice, equity, diversity and inclusion.
The Meat Industry – Environmental Issues & Solutions
There are three big environmental issues with the production of meat - feed sourcing, manure processing, and climate change.
Join the Pollinator Protection Squad!
Three years ago, we were part of a coalition to ban consumer pesticides containing bee-killing neonicotinoids (neonics) in Maryland. This law went into effect on January 1, 2018. Unfortunately, many of our neighborhood stores are illegally selling these products. Store managers may be unaware that they are breaking the law by stocking these products. This is where people like you can help! We need super volunteers to check out their local neighborhood stores and make sure that they are not selling these products. Here's what you can do to help: Visit 5 Neighborhood Stores Check ingredient
