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Oil & Water Don't Mix Responds to Michigan Public Service Commission Decision on Line 5 Tunnel Permit
A federal court ruled on June 16th that Enbridge's Line 5 pipeline is in trespass on the Bad River Band of Lake Superior Chippewa reservation and that it constitutes a public nuisance by posing an imminent threat of rupture that could devastate the Band’s drinking water, plants and wildlife, and the region’s economy. The court required a segment of the Line 5 pipeline to be shut down within three years. Enbridge's response of an appeal and proposal to re-route the pipeline does not protect the Band, their treaty-reserved territory, or the Great Lakes from the threat of Line 5.
Climate Justice is Environmental Justice | California Program Update, December 2023
Welcome to Clean Water Action California’s Program Update! Read all about how we’re working towards California’s environmental health and safety. Thank you for your support of this work and for being part of the solution!
Environmental Justice at the MA State House
Photo: Maria Belen Power - Chelsea GreenRoots (center), Andrea Nyamekye - Neighbor to Neighbor (left), Madeleine Scammell - BUSPH (right) testify at environmental justice hearing
Just last week at the Massachusetts State House, the Committee on Environment, Natural Resources, and Agriculture held a hearing for a new environmental justice bill. This bill aims to increase support for environmental justice communities as defined in former Governor Deval Patrick’s 2014 executive order and the EJ policy that was originally issued way back in 2002 and updated in 2017. The Executive Order lays out a
Beyond the Crisis: Learning Our Way Forward
It's clear that there’s a need for fresh thinking about the politics of energy in Connecticut.
Greenpeace Recommends ReThink Disposable To"Reduce Your Plastic Footprint"
Greenpeace's new "Sea of Distress" report compares food service companies on "whether they are helping or harming the oceans and workers," and tips a big ol' hat to Clean Water Action's ReThink Disposable program as a way for businesses to take action, save money and help the environment at the same time.
The report recommends that food service businesses consult with programs like ReThink Disposable to reduce their plastic footprint and save money. You can read the whole thing here.
"Food service companies aren't household names," the report says. But they "buy, transport, cook, and serve