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ReThink Disposable Collaborates with Schools to Bring Reuse to our Youth
K-12 students spend half their year in school, with up to 60% of students choosing school-provided lunch options. Pre-K and daycare kids are in these educational settings year-round. Unfortunately, many schools serve meals on disposable cafeteria foodware such as polystyrene foam trays and plastic utensils.
Why Plastic Free July?
Each year we collaborate with our reuse partners to highlight our work reducing single use plastic foodware from our waste streams. Why? Well, we know that 50% of all plastic ever produced has been manufactured since 2000. We also know that plastic contains forever chemicals that are known to cause health problems in humans.
This July, let’s make America the Land of the Plastic-Free!
This Plastic Free July, take stock of your consumer habits, strive to reduce your plastic consumption, spread the word, take action in your community, and speak out to your local government. Let's demand an end to the reign of “disposable” plastics and build a sustainable, reusable future!
Holding Markets Accountable for the Products on Their Shelves
I’ve always been concerned about toxic chemicals in products and tried as much as possible to stay away from things that I know are likely to have harmful chemicals in them—like canned food, cleaners, and personal care products. I’ve also taught my 3 children to choose safer alternatives when they can. So it’s infuriating to learn that large retailers, like Albertsons and their subsidiary Shaw’s, have not worked more aggressively with suppliers to get safer products on their store shelves. That’s why I joined the Coalition for a Safe and Healthy CT and Clean Water Action in a day of action at
Clean Energy is Essential for Public Health
Normally nurses don't get involved in energy policy, but here in Connecticut, the Connecticut Nurses' Association (CNA) recognizes that nurses are key advocates for reducing greenhouse gas emissions and promoting more renewable energy.