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Meeting Green Neighbors in Baker Park
Emily, Caitlin from the Potomac Conservancy, and I spent last weekend in downtown Frederick at the Green Neighbor Festival. This two-day gathering for environmentalists, gardeners, advocates, and families was planned by Hood College’s Center for Coastal and Watershed Studies (CCWS) and the Friends of Baker Park to promote environmental sustainability and “green” practices to protect land, water, and energy resources. As part of the Clean Water Frederick team, we were there to share information about watersheds and water quality in Frederick County, encourage residents to act to protect their
Give from Your IRA
You can tap the power of your retirement account to help protect clean water with an IRA gift to Clean Water Fund.
Food Waste out of the Trash
Legislation passed in 2021 to require large food waste generators to divert their waste away from landfill or trash incinerator if an organic recycling facility is nearby that can take their waste. Food waste is a persistent problem, with over 25% of the overall food supply at the retail and consumer level going uneaten and wasted. Disposing of our organic material in landfills and incinerators contributes to climate change. Whether landfilled or burned, the waste generates methane and carbon dioxide. Methane is a potent greenhouse gas that is 86 times more potent in causing the climate to
Rhode Island Trash Trawl - Solving the Problem of Microplastics
The most extensive plastic problem we now face is microplastics - pieces of plastic so small that you might swim right past them, taking no notice of their increasing presence in our marine ecosystems. And this microplastic problem isn’t happening in the middle of the ocean - it’s happening right here in Narragansett Bay.
Water Affordability in California
Every Californian should have access to affordable safe drinking water. Yet our water system is at risk of failing Black, Indigenous, and people of color (BIPOC) communities, right when we need it most to slow the spread of COVID-19.
