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Simmons University Engages Students in Talks about Toxics
I’ve learned a lot about the dangers of exposure to toxic chemicals through flame retardants at Clean Water Action. They’re everywhere in our homes: in mattresses, furniture, even children’s toys.
This is a really important issue to be aware of, but there is a real lack of awareness amongst my fellow college students.
My school, Simmons University, offers a “Toxic Consumables” course as an elective to first-year students. The class covers everyday exposure to toxic chemicals through consumer and personal care products. It also addresses how exposure to toxic chemicals through personal care
Breaking: PFAS-contaminated milk discovered on Maine farm
One piece of this puzzle, however, is crystal clear: the root cause of this problem is the manufacturing and promotion of PFAS by the chemical industry, even though internal documents reveal they knew about its toxicity for decades.
Cape Cod residents fight back against Eversource herbicide spraying
Eversource (and before it NSTAR) has been spraying herbicides on long stretches of its transmission line rights-of-way (ROW) for years at great risk to those in the surrounding areas. These ROWs are close to homes, public spaces, and above an EPA-designated sole-source aquifer. NSTAR/Eversource has been spraying without the consent of those affected by these harmful chemicals, and in violation of state regulations set for them in the Massachusetts Pesticides Control Act (M.G.L. c.132), the Pesticide Board’s rights of way management (333 CMR 11.00), and the Yearly Operational Plans (YOP). There
Recognizing Women Leaders: Laura Vandenberg, PhD
International Women's Day seems more important than ever this year... to honor important women leaders in environmental health, we're shining the spotlight today on one of our favorite sheroes, a trailblazing scientist whose research helps explore the complex relationships between toxic chemicals used in everyday products (like bisphenol-A or BPA, the toxic chemical commonly used in canned food linings) and human health damage.
Thank you, Dr. Vandenberg, for your research that helps answer the tough questions about how to prevent harm to our health in a world where we're constantly in contact