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Coalition for Healthy Ports NY NJ
Clean Water Action is playing a pivotal role as chair the Coalition for Healthy Ports (CHP), a broad coalition of environmental, labor, faith, community, environmental justice and business organizations that seek to create sustainable ports in New York and New Jersey.
Green Water Infrastructure
Green infrastructure uses innovative approaches to reduce storm water and sewage overflows, protect NJ’s water resources and drinking water, create green jobs and reduce climate change impacts including flooding and salt water intrusion. Green water infrastructure includes: Rain and roof gardens, rainwater harvesting, and permeable pavements. Planting trees, restoring wetlands, creating stream buffers and functioning urban forests. Water efficient appliances and landscaping. Wind and solar power. Nutrient recycling in community gardens. Onsite wastewater treatment and safe reuse. Programs
Report -- Clean Water Act Regulation of Oil and Gas Wastewater Discharges
This 2020 report provides an overview of Clean Water Act regulations governing onshore produced water discharge, evaluates several aspects of its oversight, and makes recommendations for both EPA and state regulators to improve protection of water resources and increase transparency.
Produced Wastewater Report Appendix
The following table contains detailed information about oil and gas extraction NPDES permits to discharge wastewater to waters of the U.S. for states in the U.S. where permits were found during a systematic search. It includes general (G) and individual (I) permits. Note: When searching for general permits, it was not clear which permits were specific to oil and gas extraction operations; therefore, the numbers available in the table are not conclusive. For individual permits, an asterisk * was added to states where permits were not found due to procedural deficiencies or lack of transparency
Buyer Beware
Buyer Beware set out to analyze the interior coatings and lids of nearly 200 canned foods collected in 19 states and one Canadian province to determine whether the use of bisphenol A (BPA) continues to be widespread among major national brands and retailers of canned foods.
