Search

Filter By:

Type

State

Priority

Posted On

Search Results

Clean Water Action and Clean Water Fund 2019 Annual Report

Throughout 2019, our programs defended essential environmental and health protections, while strengthening the grassroots base of people who care about our water and want to see it protected — now and for future generations. We continue to lay the groundwork to reverse the worst of the extreme cuts and rollbacks advanced by polluters and their allies in government. Together, we can restore our nation’s historic commitment to fishable, swimmable, drinkable water.

Reuse During Covid Guide

ReThink Disposable & Clean Water Action/Clean Water Fund have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet.

COVID-19 Pandemic Precautions and Recommendations For Reusable Food Service Ware

ReThink Disposable & Clean Water Action/Clean Water Fund, in collaboration with MudLab and the UC Berkeley Department of Environmental Science, Policy and Management have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet. In the guide, readers will find conclusions about the safety of reusables from the scientific community, FDA, CDC, and other authorities on the topic. Further, helpful tips for maintaining reusable systems despite the extra precautions necessary for protection against COVID-19 are paired with practical tips from restaurants who currently implement such re-use systems.

ReThink Disposable Case Study & Video | Lola's Chicken Shack

The owners of Lola's Chicken Shack were able to significantly minimize disposable foodware for their high schooler lunch clientele by replacing large to-go boxes with a smaller food tray, eliminating disposable lids, and educational signage. These simple changes save $1,458 and 573 lbs of waste annually!
Search Clean Water