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Local Eatery, Saenz Restaurant, Joins Program to Reduce Trash and Plastic Pollution
Saenz Restaurant has become the latest Massachusetts eatery to go green by phasing out single-use disposable dining ware as part of Clean Water Action and Clean Water Fund’s ReThink Disposable campaign.
La Batalla Aún No Ganada
Durante casi diez años, las comunidades de California han luchado por normas que protejan a sus familias de la producción de petróleo. La seguridad de nuestra salud y la de nuestros hijos debería ser un hecho, pero la verdad es que para muchos eso dista mucho de la realidad en la que viven.
How Alameda County Is ReThinking Disposables [Video]
Working with funding from StopWaste and Ocean Foundation and in collaboration with Gurdwara Temple, Julie’s Coffee & Tea, and Freight & Salvage, ReThink Disposable is excited to share this video highlighting the work happening in the Bay Area to reduce plastic waste. Each of these businesses are realizing significant reduction in single use disposable foodware and a savings to their bottom line!
Collaborating for Success: Stakeholder Engagement for Sustainable Groundwater Management Act Implementation
In August 2014, the California Legislature passed the Sustainable Groundwater Management Act (SGMA), marking a fundamental shift in the management of water resources in California. For the first time, groundwater in the state will have to be managed to protect the long-term reliability of the resource. SGMA is thus an important step forward, but achieving the objective of sustainability will ultimately depend on the commitment and participation of a large number of actors throughout its implementation.
Using Clean Water Act Discharge Permits to Protect Drinking Water Sources
The Clean Water Act has many tools that can be used to address sources of pollution that impact drinking water sources. This current guide focuses on how Public Water Systems can use Clean Water Act National Pollutant Discharge Elimination System pollution permits, which control surface water pollution by regulating point sources that discharge into surface waters, to improve and protect the quality of drinking water sources.