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ReThink Disposable Case Study: House of Bread
The House of Bread Soup Kitchen is in the center of Connecticut’s Capitol City.
ReThink Disposable Case Study: Truro Community Kitchen
Truro Community Kitchen (TCK) is a non-profit food provider on Cape Cod in Truro, Massachusetts.
Annual Report
2023 was marked by relentless challenges to our environment, but we also celebrated remarkable victories in our campaigns to protect clean water, reduce toxic exposures, and promote efforts to tackle the climate crisis.
Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
Clean Water National Campaigns Director Lynn Thorp is one of the authors in the Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
Clean Water Currents | Fall 2023
In This Issue: Congress Should Protect People, Not Polluters! | Devastating Sackett v. EPA Supreme Court Decision Puts All Water At Risk | Lead In Drinking Water - Putting Lead Service Lines Behind Us | PFAS Chemicals - Taking the Burden Off Communities and Our Health | EPA Proposes to Expand Regulation of Toxic Coal Ash | State and Regional News