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ReThink Disposable Case Study: House of Bread
The House of Bread Soup Kitchen is in the center of Connecticut’s Capitol City.
ReThink Disposable Case Study: Truro Community Kitchen
Truro Community Kitchen (TCK) is a non-profit food provider on Cape Cod in Truro, Massachusetts.
Annual Report
2023 was marked by relentless challenges to our environment, but we also celebrated remarkable victories in our campaigns to protect clean water, reduce toxic exposures, and promote efforts to tackle the climate crisis.
Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
Clean Water National Campaigns Director Lynn Thorp is one of the authors in the Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
New Jersey Needs a Packaging Reduction Bill: Fact Sheet
An excessive amount of plastic is used in packaging food and drink containers while leaching toxics into what we eat and drink. We need to put a stop to this. Senate Bill S3398 and Assembly Bill A5009 assign responsibility to the producer to effectively reduce plastic waste used in packaging.