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Food and Farmworker Protective Standards for COVID-19
Although farmworkers are considered “essential workers,” they have been granted few protections prior to and during the pandemic. As Maryland’s most marginalized workers, farmworkers are particularly vulnerable to exposure to coronavirus because of high rates of respiratory disease due occupational hazards such as the application of pesticides, low rates of health insurance coverage, and substandard living and working conditions. They play a vital role in maintaining our food system, yet lack many of the legal protections that protect most workers, such as sick leave, health insurance, and
Keep mosquitoes at bay - the healthy way!
During mosquito season, there are some steps you can take to minimize your exposure to mosquitoes without relying on mosquito spray programs. While pesticide spray programs may seem like the best choice, they do pose health and environmental risks even when used as directed. Synthetic pyrethroids can worsen respiratory symptoms, organophosphates are linked to neurodegenerative diseases, and these pesticides are toxic to bees, pollinators, and other beneficial insects (as well as birds, fish, and amphibians - natural predators of mosquitoes!).
Fortunately, there are effective ways to minimize
Chesapeake Currents | Summer 2024
In this Issue: National Update | MD - Maryland Prepares New Heat Stress Standard | Emergency Help for Sewer Backups | Legislative Recap | Septic Systems in the Chesapeake | DC - Anacostia Park and Community Collaborative General Meeting