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Testimony for SB229, On-Farm Composting
SB229: Environment – On–Farm Composting Facilities – Permit Exemption House Environment and Transportation Committee March 30, 2022 Positon: Favorable Dear Chairman Barve and Members of the Committee, Clean Water Action supports SB229 to expand the footprint of on-farm compost facilities, and we appreciate the amendments that Senator Gallion and Delegate Shetty agreed to which strengthen the entire on-farm compost permit. The legislation looks a little different than HB184 did when your committee heard it in early 2022. The Senate Amendments: Added the reporting and 24-hour hour window to
Get Ready for the Bag Ban in New Jersey!
Get those reusable bags ready! On May 4th, plastic carryout bags will no longer be allowed in New Jersey and if you don’t already bring your own reusable bag to the store, now is the time to start! At that time, all stores will be prohibited from providing single-use plastic carryout bags. Smaller shops will still be able to offer paper carryout bags but all grocery stores larger than 2,500 square feet will be prohibited from providing paper carryout bags. No matter where you shop in the Garden State, you should be encouraged to start shifting to reusables! Why is this important? Fossil-fueled
Testimony for HB11, Maryland's Reclaim Renewable Energy Act
Clean Water Action and the Reclaim Renewable Energy Coalition strongly support HB11, the Reclaim Renewable Energy Act, to ensure that Maryland’s public money for renewable energy is going toward truly renewable energy, not sources of energy that emit greenhouse gasses.
Zero Waste for the Holidays
Winter is almost here and the season for holiday entertaining is fast approaching. While hosting any kind of gathering, it is easy to focus on convenience rather than on how much waste you are creating. Yet, every bit of trash generated will end up polluting the environment down the line. Waste and plastic pollution has become a global environmental crisis, threatening our waterways and oceans, wildlife, public health, and even our climate.
Food and Farmworker Protective Standards for COVID-19
Although farmworkers are considered “essential workers,” they have been granted few protections prior to and during the pandemic. As Maryland’s most marginalized workers, farmworkers are particularly vulnerable to exposure to coronavirus because of high rates of respiratory disease due occupational hazards such as the application of pesticides, low rates of health insurance coverage, and substandard living and working conditions. They play a vital role in maintaining our food system, yet lack many of the legal protections that protect most workers, such as sick leave, health insurance, and
