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On-Farm Composting Webinar
Farmers can play an integral role in a healthy, local environment, and this year Maryland passed legislation enabling farmers to accept more food scraps into their existing foot print for manure composting. Keith Ohlinger, a Central Maryland farmer, joined us to speak about how farmers can use food scraps to create compost, and what this means for the environment.
Chesapeake Currents | Summer 2020
In this issue: Responding to COVID-19 | Maryland Legislative Recap | Virginia Legislative Recap | Maryland Elections Recap | Avoiding Mosquitos Without Pesticides