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Congratulations to our Minnesota Clean Water Champions!
Elections matter – that is something that Clean Water Action has known for a long time.
Wi th your support, Clean Water Action was able to contact tens of thousands of our members by phone, text and email during an unprecedented election year. We were able to get out the vote for candidates with strong environmental records ready and willing to fight for issues that matter to Minnesota - climate change, clean energy, reducing toxic chemicals, protecting our water, addressing agricultural pollution, just to name a few. You made a difference, and you helped Clean Water Action make an
On Tap Michigan - Virtual Town Hall Series
A joint Clean Water Action and Sierra Club Michigan virtual townhall series with newly elected Michigan lawmakers prior to joining the 2021-2022 101st Michigan legislature.
Profiles in Prevention -- Thousand Hills Lifetime Grazed Cattle Company
Today, we treat our lawns much the same way as we treat our fields – with chemicals and fertilizers to prevent weeds and grow a lush yard. It wasn’t always this way. Matt Maier grew up on a farm that was primarily grass-based, pesticide free and mostly no-till. His first experience with conventional practices for treating the land was a job with a lawn care company. Once, on a particularly hot day, after treating 12 yards, Matt began to feel disoriented. He was unable to remember where he was or how to get to his next destination. After this experience he started asking questions about the
Fighting climate change with food waste in Baltimore
More food reaches landfills and incinerators than any other single material in municipal solid waste. Food waste contributes 20% of all materials in landfills; in restaurants, it is estimated that a half-pound of food waste is created for every meal served. One recent study indicates that “the U.S. restaurant sector generates 11 million tons of food waste annually (7 million tons from full-service restaurants and 4 million tons from limited-service restaurants), the full cost of which is more than $25 billion” – most of which enters landfills. In a 2014 study, Food Waste Reduction Alliance
Our Water Must Never be for Sale – Explaining Public Trust and Why it Matters
Public Trust means that the people of Michigan own our water resources, and the State has a solemn responsibility to protect our water for the use and enjoyment of Michigan residents. This is an important yet often overlooked piece of our bundle of rights in a democratic society.