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Skip the Stuff! Jersey City Introduces and Eatontown Town Council Passes New Ordinance to Reduce Cutlery and Condiment Trash
Clean Water Action is leading the campaign to help reduce unwanted single-use disposables, mostly plastics, from going into the waste stream.
As Massachusetts Lags on Food Waste Goals, New Report Spotlights Solutions
Experts outline policy roadmap to address nearly one million tons of annual food waste, spur environmental and economic benefits
Touring the Patapsco Wastewater Treatment Plant
On October 15th, I visited the Patapsco Wastewater Treatment Plant on a tour with Baltimore Heritage. Though the plant was originally constructed in 1940, the iteration that exists today was finished in 1985 and treats wastewater: 90% from households, and 10% from industrial sources. This wastewater comes from South and West Baltimore city, along with Baltimore, Anne Arundel and Howard Counties. The plant is 68 acres and has the capacity to process 63 million gallons of water a day and has a four stage treatment process, from preliminary, to primary, secondary, and tertiary. How does the
Leading the Way: Bright City Providence Moves Towards Environmentally Preferable Purchasing
How can your City green its procurement? Safer States developed a Sustainable Procurement Roadmap with sample policies and strategies for implementation. Both the Center for Environmental Health and the Responsible Purchasing Network are available for one-on-one technical support.
25th Annual Fall Celebration Awardee Feature: Saugus Leaders, the Alliance for Health and the Environment
Behold the Saugus Sheroes of the Alliance for Health and the Environment: Ann Devlin, Debra Panetta, Jackie Mercurio!