Filter By:
Type
State
Priority
Posted On
Search Results
REI Members to REI: Take Leadership on PFAS!
REI has tarnished its reputation as a company committed to sustainability by continuing to sell clothing, including for children, that contains PFAS. As an REI member, I am disheartened to see that not only do many REI products contain PFAS, but REI is failing to make meaningful progress to phase them out. REI recently earned an “F” grade for its PFAS phase-out policies.
PFAS are a broad class of toxic chemicals that scientists have tied to a wide range of health and environmental harms. As noted in a recently-released Massachusetts government report, just one subset of PFAS has been linked to
ReThink Disposable Certified Business, Honolulu BBQ, Wins County-Wide Award
Earlier this month, Honolulu BBQ, a ReThink Disposable certified business, won a StopWaste Business Efficiency Award for Excellence in Disposable Foodware Reduction. Honolulu BBQ’s journey to ReThink Disposable certification and county-wide recognition is an inspiration.
As a cuisine, Hawaiian Barbeque often involves a lot of disposables food-service items; at the outset, Alameda’s Honolulu BBQ was no exception. When Stephanie Aut and her husband Kevin Chow opened Honolulu BBQ in 2018, they didn’t know about Alameda’s foodware ordinance, which requires compostable, fiber based foodware
Celebrating Safe Water Leaders in California
On May 7th, Clean Water Action California hosted our first Environmental Champions award dinner. We had the pleasure of honoring former chair of the State Water Resources Control Board, Felicia Marcus, Assemblymember Eduardo Garcia, and Senator Bill Monning.
The evenings remarks cohered around the important work Clean Water Action is able to undertake in partnership with environmental champions in government. Andria Ventura, Clean Water Action’s Toxics Program Manager, and Jennifer Clary, our Water Program Manager, introduced the evening’s honorees.
Senator Bill Monning and Assemblymember