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2019-2020 Pennsylvania Environmental Scorecard
The Worst Air in Pennsylvania?
[[{"fid":"30962","view_mode":"default","fields":{"format":"default"},"link_text":"Download the report","type":"media","field_deltas":{"1":{"format":"default"},"2":{"format":"default"}},"attributes":{"class":"media-element file-default","data-delta":"2"}}]] and learn more about air quality in the Mon Valley and what can be done to fix it.
More than a thousand CT residents signed petition for energy efficiency and clean energy funds!
Thank you! You joined more than 1000 Connecticut residents who urged Governor Lamont to restore and protect the ratepayer funds that support energy efficiency and clean energy initiatives! That’s real strength in numbers and will make a big difference.
Reuse During Covid Guide
ReThink Disposable & Clean Water Action/Clean Water Fund have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet.
COVID-19 Pandemic Precautions and Recommendations For Reusable Food Service Ware
ReThink Disposable & Clean Water Action/Clean Water Fund, in collaboration with MudLab and the UC Berkeley Department of Environmental Science, Policy and Management have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet. In the guide, readers will find conclusions about the safety of reusables from the scientific community, FDA, CDC, and other authorities on the topic. Further, helpful tips for maintaining reusable systems despite the extra precautions necessary for protection against COVID-19 are paired with practical tips from restaurants who currently implement such re-use systems.