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Reducing Plastic Waste and COVID-19
A switch back to single-use plastics does nothing to stop COVID-19, but it does undermine recent efforts to reduce our reliance on a material that pollutes our world in every stage of its life: manufacture, disposal, and eventual breakdown in our oceans.
SB723: Consumer Protection & Right to Repair
Yesterday, I testified in favor of Senate Bill 723, to give consumers a right to repair their electronics. This might not seem like an environmental issue, but the flood of thrown away products has an enormous environmental impact. Read the joint written testimony signed by 9 organizations below.
SB723: Consumer Protection: Right to Repair Senate Finance Committee March 11, 2020 FAVORABLE
Our groups represent thousands of Marylanders who are concerned about the impact that a throw away society has on our environment. Right to repair gives Marylanders the right and option to repair their
How To Pass A Disposable Free Dining Ordinance In Your City
Last week, Berkeley’s City Council unanimously passed a resolution that will drastically reduce the amount of disposable food ware from the city's restaurants. Berkeley’s new Disposable Free Dining ordinance is a game-changing step forward in the global movement to stop plastic pollution from endangering waterways, wildlife, and communities.
This ordinance is comprehensive: it requires that food vendors provide reusable food ware to customers who eat onsite, makes certain single-use disposable items available only by request or at a self-serve station, mandates a $0.25 consumer charge for any
Berkeley Unanimously Passes Groundbreaking Disposable Free Dining Ordinance
BERKELEY, Calif. – The Berkeley, CA City Council has taken an important step to drastically reduce the amount of disposable foodware coming out of the doors of the city’s restaurants. Berkeley’s new policy is a precedent-setting example of how cities can lead in the global movement to reduce the plastic pollution damaging our waterways and communities.
The ordinance, which requires that food vendors provide reusable foodware to customers who eat onsite and makes certain single-use disposable items available only by request or at a self-serve station, also mandates a $0.25 charge for any