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ReThink Disposable Case Study: House of Bread
The House of Bread Soup Kitchen is in the center of Connecticut’s Capitol City.
ReThink Disposable Case Study: Truro Community Kitchen
Truro Community Kitchen (TCK) is a non-profit food provider on Cape Cod in Truro, Massachusetts.
Annual Report
2023 was marked by relentless challenges to our environment, but we also celebrated remarkable victories in our campaigns to protect clean water, reduce toxic exposures, and promote efforts to tackle the climate crisis.
Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
Clean Water National Campaigns Director Lynn Thorp is one of the authors in the Environmental Forum Safe Drinking Water Act 50th Anniversary "Debate in Print"
Carbon Capture and Release
Injecting captured carbon underground to produce more oil is promoted as a climate mitigation policy. This 2018 report exposes these oversight failures and challenges the assertion that federal subsidies for carbon used in enhanced oil recovery could ever be considered an effective climate mitigation policy.