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COVID-19 Pandemic Precautions and Recommendations For Reusable Food Service Ware
ReThink Disposable & Clean Water Action/Clean Water Fund, in collaboration with MudLab and the UC Berkeley Department of Environmental Science, Policy and Management have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet. In the guide, readers will find conclusions about the safety of reusables from the scientific community, FDA, CDC, and other authorities on the topic. Further, helpful tips for maintaining reusable systems despite the extra precautions necessary for protection against COVID-19 are paired with practical tips from restaurants who currently implement such re-use systems.
State of Texas Aquifer Exemption Project -- Report by Texas Railroad Commission
In November 2017, the Texas Railroad Commission (RRC), which regulates the state’s oil and gas operations, submitted a report on its Class II Underground Injection Well Control (UIC) program to EPA. This report, which Clean Water Action received via an open records request, has not been published on either agency's web page.
