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The United States contains 5% of the world’s population, yet consumes about a quarter of the planet’s resources. Much of this consumption stems from our “throw away” lifestyle, whereby many products are used once and then thrown away. This started in the 1950s, when the plastics and chemical industries sold the American public on the convenience of single-use disposable items. In 2011, the average American produced 4.4 pounds of household garbage per day, twice as much as in 1960. Today, the throw away lifestyle has big upstream and downstream impacts on climate change, community health, and

Excitingly, on May 16, 2017, Milpitas City Council in California held a public hearing and adopted the first reading of an Expanded Polystyrene (EPS) foodware ordinance necessary to restrict the provision of EPS foam food service ware and protect public health, safety, and welfare.

Both the American Chemistry Council (ACC) and The California Restaurant Association (CRA) submitted letters of opposition to Milpitas Ordinance 293. During a preliminary public hearing on May 2, 2017, a representative of the CRA opposed the ordinance on the grounds that a ban would harm the plastics industry by

In celebration of Earth Day, the Peralta Community College District hosted the 11 thannual EcoFest Sustainability Festival at Laney College on Thursday, April 20, 2017. The festival featured over 100 groups including live music, dancing lessons, local programs, environmental companies and non-profits, exhibitors featuring sustainable goods, and food trucks.

ReThink Disposable participated as a sponsor and educated and engaged the campus community at a booth to showcase the results of the Laney College campus litter study that Clean Water Action conducted with 55 student volunteers in March