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ReThink Disposable Certified Business, Honolulu BBQ, Wins County-Wide Award
Earlier this month, Honolulu BBQ, a ReThink Disposable certified business, won a StopWaste Business Efficiency Award for Excellence in Disposable Foodware Reduction. Honolulu BBQ’s journey to ReThink Disposable certification and county-wide recognition is an inspiration.
As a cuisine, Hawaiian Barbeque often involves a lot of disposables food-service items; at the outset, Alameda’s Honolulu BBQ was no exception. When Stephanie Aut and her husband Kevin Chow opened Honolulu BBQ in 2018, they didn’t know about Alameda’s foodware ordinance, which requires compostable, fiber based foodware
Celebrating Safe Water Leaders in California
On May 7th, Clean Water Action California hosted our first Environmental Champions award dinner. We had the pleasure of honoring former chair of the State Water Resources Control Board, Felicia Marcus, Assemblymember Eduardo Garcia, and Senator Bill Monning.
The evenings remarks cohered around the important work Clean Water Action is able to undertake in partnership with environmental champions in government. Andria Ventura, Clean Water Action’s Toxics Program Manager, and Jennifer Clary, our Water Program Manager, introduced the evening’s honorees.
Senator Bill Monning and Assemblymember
Lost Hills Residents Don't Want Company-Sponsored Gym Memberships—They Want Clean Air and Clean Water
This blog is in response to David Brooks’ recent op-ed published in the New York Times on May 17, focused on improving the health and lives of residents in Lost Hills, California, a community in which I work with Clean Water Action. We submitted a letter to the editor to the paper in response to Mr. Brooks' article, but the editors chose not to publish it. Still, you might want to read Mr. Brooks' piece before you dive in, here.
Farming towns are towns with lots of farms around, whereas company towns are owned almost entirely by the town's major company. The company provides infrastructure to
Groundwater Sustainability Moves Forward: Will Communities Be Left Behind?
On Wednesday, the California Water Commission approved emergency regulations for the implementation of the 2014 Sustainable Groundwater Management Act (SGMA). These regulations are a significant milepost in what will be a very long journey towards groundwater sustainability in California.
The regulations are intended to provide requirements for local agencies developing groundwater plans as well as identify the evaluation tools that will be used by the Department of Water Resources to determine if a local agency is making adequate progress towards sustainability.
Clean Water Action, along
Cupertino Mayor Awards Rethink Disposable Businesses
City of Cupertino Mayor Barry Chang awarded our Rethink Disposable businesses for their incredible green success recently at a city council meeting.
Thanks to their participation in our program, three locally-owned food businesses in Cupertino have eliminated just under quarter of a million single-use disposable items from their operations each year, preventing over three and a half thousand pounds of trash, and saving a combined total of $10,000 annually. Those are the kind of numbers that get mayors to pay attention!
We love it when our city partners recognize our program participants for