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New Jersey Currents | Spring/Summer 2021
In this Issue: Historic Win! Delaware River Watershed Frack Ban | Curbing Warehouse Sprawl | Environmental Justice: No New Polluting Facilities | Clean Water’s Kim Gaddy Wins Russ Berrie Award | NJ Green Amendment 35th Annual Conference | World Asthma Day | Zero Waste in the Garden State! | Budget for Climate Justice
Michigan Currents | Spring 2021
In This Issue: Nestle’s Got A New Owner, But They’re Playing the Same Game | Great Lakes Awards Celebration This Fall! | MI Clean Water Plan: A Strong Start to Addressing Our Water Infrastructure Crisis | Take Action Today: Let your State Rep know you care about our water! | This is the Spring of the Water Protectors | What Ever Happened to PFAS? Nothing — Because it Never Goes Away | Take Action Today: Hold Polluters Accountable!
Buyer Beware
Buyer Beware set out to analyze the interior coatings and lids of nearly 200 canned foods collected in 19 states and one Canadian province to determine whether the use of bisphenol A (BPA) continues to be widespread among major national brands and retailers of canned foods.
ReThink Disposable Case Study & Video | Bishop O’Dowd High School
“I think it has been a success and will go a long way towards reducing landfill waste and show alternatives to disposables not only to the adults but as well as the kids who go to school here.” - Chef Todd Morales
ReThink Disposable Case Study | El Metate Restaurant (English & Spanish)
Fernando, the owner of El Metate, worried about potential loss of easy to throw away items. After making the switch to reusable cutlery and portion cups with bus tubs and racks helping to reduce product loss, the elevated experience resulted in more dine-in customers and an annual cost savings of nearly $9,000.