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Breaking down the Forever Chemicals –What are PFAS?
We are beginning to understand the wide range of possible health effects from these chemicals, which include several types of cancer, elevated cholesterol, and changes to liver function. Only a few types of PFAS have been thoroughly studied, and the class contains potentially thousands of different iterations.
Buyer Beware
Buyer Beware set out to analyze the interior coatings and lids of nearly 200 canned foods collected in 19 states and one Canadian province to determine whether the use of bisphenol A (BPA) continues to be widespread among major national brands and retailers of canned foods.