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Clean Water Waves | In The News, April 2023
Our work to protect clean water across the country often makes the news. Clean Water Waves highlights recent articles featuring our staff speaking on their areas of activism and expertise.
The Reality of Reusable Plastics
The “correct” use of melamine foodware requires that the dish not be heated above 160 degrees. When food is served on melamine plates there is relatively low cross contamination from the plate to the food. However, once you put that plate in the microwave, you’re immediately pushing past that safety zone.
Clean Water Waves | In The News, March 2023
Our work to protect clean water across the country often makes the news. Clean Water Waves highlights recent articles featuring our staff speaking on their areas of activism and expertise.
Sustainable Groundwater Management in California Depends on You!
Clean Water Fund, in partnership the Union of Concerned Scientists and Community Water Center has released its first guide to California groundwater planning. Collaborating for Success follows the passage of the Sustainable Groundwater Management Act (SGMA), and provides a roadmap for local agencies to ensure that communities, environmental advocates, tribes and other stakeholders are effectively engaged in local groundwater management efforts.
PFAS: Coping with California's "Forever Chemicals" Crisis
California has a major PFAS crisis impacting the environment and public health: virtually all Californians have PFAS in their bodies, and the chemicals have been detected in at least 146 public water systems serving 16 million people.