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ReThink Disposable Case Study & Video | Lola's Chicken Shack
The owners of Lola's Chicken Shack were able to significantly minimize disposable foodware for their high schooler lunch clientele by replacing large to-go boxes with a smaller food tray, eliminating disposable lids, and educational signage. These simple changes save $1,458 and 573 lbs of waste annually!
On Shaky Ground
On Shaky Ground: Fracking, Acidizing, and Increased Earthquake Risk in California finds that millions of Californians live in areas threatened by oil industry-induced earthquakes.