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It’s Not Always Sunny in Philadelphia
By Bob Wendelgass, President & CEO. Follow Bob on Twitter - @BWendelgass It rained yesterday here in Philadelphia--which reminded me why we need to restore protection under the Clean Water Act to all our streams and wetlands. When it rained, lots of small streams in my part of the city popped back into life, carrying rainwater downstream to the larger Wissahickon Creek and eventually to the Schuylkill River. Most of these small streams go dry between rainstorms, but they play a big role when it rains. They carry rainwater off the land, feeding water into their larger downstream cousins, and
Risking Our Food and Farmland in Michigan
By Bruni Bezati, Lake St. Clair Program Intern I am extremely disappointed with the Michigan State Legislature’s decision to pass a package of bills that allows industrial waste, like coal ash, to be used in roads, as construction fill, and most alarming of all, to be spread over our farm fields. This poses the risk of contaminating our food and causing damage to Michigan’s farming communities. As an intern with Clean Water Action, I joined fellow staff and concerned community members this past Tuesday to inform elected officials about the dangers of coal ash and the negative effects these
Responding to #ProtectCleanWater Myths
By Margi Armstrong, Lake St. Clair Program Coordinator Protecting all of our nation’s water seems like a no brainer. In fact, when I ask folks in my community to take action to fix the Clean Water Act and ensure that we protect our drinking water sources, the most common response is “Well, duh! Where do I sign?!”. However, some of our elected officials in Michigan don’t feel the same way. A State Representative in Southeast Michigan has proposed a resolution calling on the Environmental Protection Agency (EPA) and the Army Corps of Engineers (the Corps) to recall their proposed “waters of the
ReThink Disposable - The Problem
Unless we prevent packaging at the source it will continue to flow down the watershed to the ocean, requiring constant and costly management and removal, and will continue to disproportionately impact environmental justice communities near waste facilities. Packaging prevention in food service businesses and institutional dining operations is a win-win by saving them thousands of dollars and preventing large amounts of waste and litter prone packaging.
New Jersey Currents - Summer 2018
In This Issue: Trenton Roundup: Nuke Bailout, DuPont Toxic Waste, Fracking and Plastic Bag Bans | Farewell, Poseidon | Helping Elect Pro-Environment Candidates to Congress | Upcoming Clean Water Action Events | No More Plastic Straws | Environmental Justice Updates from Newark to the Statehouse
