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Pure Michigan: Where you can drink as much coal ash as you want
By Alicia Vignoe, Michigan Executive Assistant Intern
Lake Michigan
I spend every Fourth of July week in Ludington, Michigan at my aunt’s cottage right by Lake Michigan. The whole family goes up and we spend our days by the lake and nights by the bonfire. You can imagine my surprise when I found out that my beloved Lake Michigan was in trouble because of pollution from coal ash. I didn’t notice anything wrong. I never saw the water turning black and I’ve never become sick from swimming in it, so how bad could it really be? I do live in Pure Michigan, right? My past naivety is something that
Reuse During Covid Guide
ReThink Disposable & Clean Water Action/Clean Water Fund have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet.
COVID-19 Pandemic Precautions and Recommendations For Reusable Food Service Ware
ReThink Disposable & Clean Water Action/Clean Water Fund, in collaboration with MudLab and the UC Berkeley Department of Environmental Science, Policy and Management have released a timely guide for restaurants seeking to keep customers safe while at the same time honoring our commitment to the planet. In the guide, readers will find conclusions about the safety of reusables from the scientific community, FDA, CDC, and other authorities on the topic. Further, helpful tips for maintaining reusable systems despite the extra precautions necessary for protection against COVID-19 are paired with practical tips from restaurants who currently implement such re-use systems.