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NJ politicians: Will they be heroes or zeros on banning plastic bags this week?
Trenton, NJ: Clean Water Action is making a last-ditch plea for the legislature to pass S2776 / A4330 to ban plastic and paper carryout bags, polystyrene takeout containers, and to offer straws by request before January 14 th. NJ’s top 3 elected officials all say they want to ban single use plastic bags but final votes are still needed.
If over a million New Jerseyans can comply with plastic bag bans in over 50 towns and two large counties, there’s no reason why the Legislature and the Governor shouldn’t be able to agree on a statewide ban to combat the single-use plastic scourge now.
Statewi
Pendley Must Go
Happy New Year.
William Perry Pendley, an ardent advocate for the disposal and sell-off of public lands, is still acting director of the Bureau of Land Management. In the midst of a disastrous, politically motivated relocation of BLM headquarters from Washington, DC, this first workday of 2020 will find Pendley reporting to work at the agency’s new headquarters in Grand Junction, CO.
This isn’t the first time Clean Water has been concerned with Pendley’s approach to his job at BLM, but pushing through a headquarters relocation that is expected to devastate agency leadership and staffing is
Pure Michigan: Where you can drink as much coal ash as you want
By Alicia Vignoe, Michigan Executive Assistant Intern
Lake Michigan
I spend every Fourth of July week in Ludington, Michigan at my aunt’s cottage right by Lake Michigan. The whole family goes up and we spend our days by the lake and nights by the bonfire. You can imagine my surprise when I found out that my beloved Lake Michigan was in trouble because of pollution from coal ash. I didn’t notice anything wrong. I never saw the water turning black and I’ve never become sick from swimming in it, so how bad could it really be? I do live in Pure Michigan, right? My past naivety is something that
MSU: Kick Coal Ash
Profiles in Prevention -- Thousand Hills Lifetime Grazed Cattle Company
Today, we treat our lawns much the same way as we treat our fields – with chemicals and fertilizers to prevent weeds and grow a lush yard. It wasn’t always this way. Matt Maier grew up on a farm that was primarily grass-based, pesticide free and mostly no-till. His first experience with conventional practices for treating the land was a job with a lawn care company. Once, on a particularly hot day, after treating 12 yards, Matt began to feel disoriented. He was unable to remember where he was or how to get to his next destination. After this experience he started asking questions about the