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New study indicates toxic chemicals used in take-out food packaging from popular food chains
Testing suggests toxic PFAS chemicals in packaging from McDonald’s “Big Mac” and Burger King’s “Whopper” 5 out of 6 restaurants studied have no company policy to address these dangerous “forever” chemicals
Hartford, CT—In a new report released August 6th, the Coalition for a Safe and Healthy Connecticut and Clean Water Action, in conjunction with the Mind the Store campaign, and partners, found that nearly half of all take-out food packaging tested from multiple popular food chains contains potentially toxic chemicals. The new investigation shows that all six food chains sampled had one or